Banana crumb muffins
Banana crumb muffins

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banana crumb muffins. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A basic banana muffin is made extraordinary with a brown sugar crumb topping that will melt in your mouth. BLUEBERRY MUFFINS WITH CRUMB TOPPING - Brunch Recipe. Banana Nut Muffins With Crumb Topping. Banana Muffins are soft and moist, topped with tons and tons of crumb topping.

Banana crumb muffins is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Banana crumb muffins is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have banana crumb muffins using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana crumb muffins:
  1. Get 1 1/2 cups all purpose flour
  2. Get 1 teaspoon baking soda
  3. Take 1 teaspoon baking powder
  4. Make ready 1/2 teaspoon salt
  5. Prepare 1 teaspoon ground cinnamon
  6. Get 3 ripe bananas
  7. Make ready 1/2 cup white sugar
  8. Make ready 1/4 cup packed brown sugar
  9. Make ready 1/3 cup canola oil
  10. Take 1 teaspoon vanilla extract
  11. Take 1 egg
  12. Make ready Crumb topping
  13. Take 1/4 cup packed brown sugar
  14. Get 2 tablespoons all purpose flour
  15. Make ready 1/2 teaspoon ground cinnamon
  16. Prepare 1 tablespoon salted butter

Do you have that one recipe saved. These Banana Crumb Muffins are the best banana muffins ever, with crunchy and sweet crumbs at the top. The recipe is so easy no special equipment is needed. Just mix the batter and bake in the oven.

Steps to make Banana crumb muffins:
  1. Mash 3 ripe bananas with a fork. Beat in 1 egg, and mix in the white and brown sugar. Add 1 teaspoon of vanilla extract, and mix in 1/3 cup of canola oil.
  2. Sift together the flour, baking soda, baking powder, salt, and cinnamon.
  3. Fold in the banana mixture with the flour mixture. Mix until just combined.
  4. Preheat the oven to 190 degrees celsius. Start making the crumb topping; Combine 1/4 cup brown sugar with 2 tablespoons all purpose flour and 1/2 teaspoon of cinnamon. Cut in 1 tablespoon of cold butter until the mixture resembles course crumbs.
  5. Grease or line a muffin pan. Spoon the batter into the tins. 3/4 full. Sprinkle the top of each muffin with 1 tablespoon of the crumb topping.
  6. Bake at 190 degrees celsius for 18 minutes, or until a skewer inserted into the muffin comes out clean.
  7. Leave the muffins to cool in the tins for 10-15 minutes. Slide a butter knife around the edges to remove, and place on a wire rack to cool completely.

The recipe is so easy no special equipment is needed. Just mix the batter and bake in the oven. See more ideas about cooking recipes, recipes, crumb muffins. A batch of soft and golden banana crumb muffins are the best way to brighten up any morning. Sprinkled with brown sugar crumb topping and drizzled with vanilla bean glaze.

So that is going to wrap it up for this special food banana crumb muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!