The Best Jam-filled Muffins
The Best Jam-filled Muffins

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, the best jam-filled muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

The Best Jam-filled Muffins is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. The Best Jam-filled Muffins is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have the best jam-filled muffins using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make The Best Jam-filled Muffins:
  1. Make ready 1 1/2 cups flour
  2. Make ready 1/4 cup sugar
  3. Prepare 2 tsp baking powder
  4. Prepare 1/2 tsp baking soda
  5. Make ready 1/2 tsp salt
  6. Get 1/4 cup melted coconut oil
  7. Prepare 1 cup 5 % greek vanilla yogurt (could also use 2%)
  8. Take 1/4 cup milk
  9. Get 1 egg
  10. Take 1/2 tsp vanilla
  11. Make ready Your favourite jam (approximately 1/2 cup)
Steps to make The Best Jam-filled Muffins:
  1. Blend dry ingredients together
  2. Melt coconut oil and add yogurt, milk, egg and vanilla.
  3. Add liquid ingredients to dry ingredients and mix for about 5 minutes.
  4. Grease a muffin pan and add half the batter into the wells.
  5. Place 1 tsp of jam in the centre of each well. My favourite are strawberry and raspberry.
  6. Top with remaining batter
  7. Bake at 375 for 20-25 minutes
  8. Dust with confectioner's sugar if you like

So that is going to wrap it up for this special food the best jam-filled muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!