Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, almond banana muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Almond Banana Muffins is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Almond Banana Muffins is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook almond banana muffins using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Almond Banana Muffins:
- Take 3 large over riped banana (I used sunpride)
- Take 2 eggs (room temperature)
- Get 150 gr brown sugar
- Take 100 gr butter (I used orchid)
- Get 200 gr all purpose flour
- Prepare 1/2 tsp vanilla essence
- Prepare 1 tsp baking soda
- Get Sliced almond for topping
Instructions to make Almond Banana Muffins:
- Mix the butter and brown sugar with mixer until it blends well (at least 5 min)
- Pour the eggs one at a time (still using mixer) mix well.
- Mashed the banana with fork (put aside)
- Mix the flour, baking soda, and vanilla essence to the butter and eggs mix. Using spatula gently fold and mix well
- Add some mashed banana into the mixture
- Preheat oven at 180C. Put the mixture into the muffin tray. Garnish with almond on the top
- Baked for 15-20 min until it rise. Check with toothpick if it’s done then the toothpick should be clean
So that’s going to wrap this up for this special food almond banana muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
