Keto Blueberry Muffins
Keto Blueberry Muffins

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto blueberry muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keto Blueberry Muffins is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Keto Blueberry Muffins is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook keto blueberry muffins using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Keto Blueberry Muffins:
  1. Prepare 16 oz cream cheese
  2. Make ready 1/2 cup sugar substitute. I used all natural erythritol
  3. Get 2 eggs
  4. Get 1/4 tsp xanthan gum
  5. Get 1/2 tsp vanilla
  6. Get 1/2 cup blueberries
  7. Prepare 1/4 cup sliced almonds
Instructions to make Keto Blueberry Muffins:
  1. Preheat oven to 350 degrees.
  2. In a mixing bowl and using a mixer, beat cream cheese until smooth and creamy
  3. Add the sugar substitute, eggs, xanthan gum and vanilla. Mix until smooth
  4. Fold in blueberries and almonds
  5. Using nonstick 12 muffin tin, spoon in the batter. I used 2 tablespoons per muffin tin.
  6. Bake for 20-25 minutes, until top gets slightly brown.
  7. Best served chilled.

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