Beetroot Muffin/Cake Buah Beet
Beetroot Muffin/Cake Buah Beet

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, beetroot muffin/cake buah beet. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beetroot Muffin/Cake Buah Beet is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Beetroot Muffin/Cake Buah Beet is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have beetroot muffin/cake buah beet using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot Muffin/Cake Buah Beet:
  1. Take 4 eggs
  2. Get 2 cups flour
  3. Take 3/4 cup sugar
  4. Prepare 150 gr butter
  5. Make ready 150 gr walnuts
  6. Take 1 beetroot
  7. Make ready 1 tsp baking powder
  8. Make ready 1/2 cup milk
Steps to make Beetroot Muffin/Cake Buah Beet:
  1. Peel and grate the beetroot keep aside. Whisk the eggs and the sugar till raised. Add the melted butter, whisk it for 2 minutes, then add the milk, and whisk for 2 minutes./Kupas dan parut buah bit, sisihkan. Kocok telur dan gula hingga mengembang. Tambahkan mentega cair, kocok selama 2 menit, lalu tambahkan susu, dan kocok selama 2 menit.
  2. Slower the speed and add the flour, baking powder and continue to whisk till the batter is evenly mixed. Add the grated beetroot mix it using a spatula. Then add 100gr cracked walnut continue to mix using a spatula./Perlambat kecepatan dan tambahkan tepung, baking powder dan terus kocok hingga adonan tercampur rata. Tambahkan campuran bit parut dengan menggunakan spatula. Kemudian tambahkan 100gr kenari retak terus aduk menggunakan spatula.
  3. Once the batter is well mixed, pour it into the tray or cupcake tray. Put the remaining walnuts at the top. Bake it for 40 minutes./Setelah adonan tercampur rata, tuangkan ke dalam nampan atau nampan cupcake. Taruh kacang kenari yang tersisa di atasnya. Panggang selama 40 menit.
  4. Beetroot muffin or cake is ready for school snacks, or coffee and tea snack side./Muffin atau kue buah bit siap untuk bekal jajan sekolah, atau camilan sampingan kopi dan teh. Bon Appetit! Selamat Makan!

So that is going to wrap it up for this exceptional food beetroot muffin/cake buah beet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!