Fish Kebab
Fish Kebab

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, fish kebab. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fish Kebab is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fish Kebab is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook fish kebab using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fish Kebab:
  1. Get 900 Grams Fish (Swordfish, Salmon or Basa)
  2. Prepare 2 Tablespoons Lemon juice
  3. Prepare 1/4 Cup Olive oil
  4. Prepare 2 Teaspoons Ginger garlic paste
  5. Take 1 Teaspoon Black pepper powder
  6. Take 1 Teaspoon masala Chat
  7. Prepare 1 Tablespoon Soy sauce
  8. Take 1/2 Teaspoon Garam masala powder
  9. Make ready 1 Tablespoon Vinegar
  10. Get 1 Teaspoon Red chilli powder
  11. Take To Taste Salt -
  12. Take 3 Green chilli (crush and make a paste)
  13. Get 1 Capsicum (cut into cubes)
  14. Prepare 1 Onion (cut into cubes)
Steps to make Fish Kebab:
  1. Wash, clean and cut the fish pieces into medium size cubes. Dry them and keep aside.
  2. In a bowl, mix chat masala, black pepper powder, ginger garlic paste, lemon juice, garam masala powder, soy sauce, vinegar, salt, red chilli powder, green chilli paste and olive oil.
  3. Mix well and marinate the fish pieces in this mixture for about 30 minutes. Keep this in the fridge.
  4. Skew the fish pieces along with capsicum and onion pieces on a skewer. Heat little oil on a grill pan or a non stick pan and keep the skewers on it.
  5. When all sides are golden brown colour and the fish is cooked nicely, take off from heat.
  6. Fish kebabs are ready to be served.

So that is going to wrap it up for this special food fish kebab recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!