Swordfish And Zucchine Rolls
Swordfish And Zucchine Rolls

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, swordfish and zucchine rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Swordfish And Zucchine Rolls is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Swordfish And Zucchine Rolls is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have swordfish and zucchine rolls using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Swordfish And Zucchine Rolls:
  1. Prepare 2 courgettes
  2. Take 200 g smoked swordfish
  3. Take handful cherry tomatoes
  4. Make ready Clove garlic
  5. Prepare leaves Few fresh basil
  6. Take Olive oil
  7. Get to taste Salt
Steps to make Swordfish And Zucchine Rolls:
  1. Wash and slice courgettes lengthwise. Lightly fry or grill them until brown on both sides. Set a side. Wash and quarter the tomatoes. Add some chopped garlic, torn basil and a pinch of salt. If you have time, leave tomatoes for an hour for flavours to blend
  2. Lay out courgettes. Add a piece of swordfish on top. Roll up and secure with a cocktail stick
  3. Top with the tomatoes and serve ๐Ÿ˜…

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