Breakfast Quesadilla
Breakfast Quesadilla

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, breakfast quesadilla. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Breakfast Quesadilla is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Breakfast Quesadilla is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have breakfast quesadilla using 4 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Breakfast Quesadilla:
  1. Make ready 2 tortillas ( i use whole wheat or spelt)
  2. Make ready 2 eggs
  3. Take 1/2 cup mexican blend cheese (or you can use cheddar, monterey jack or mozzarella)
  4. Take 1 tsp oil
Instructions to make Breakfast Quesadilla:
  1. Whisk 2 eggs in a bowl for 30 seconds until combined.
  2. Place 1 tsp of oil in a 9 inch pan over medium heat, coating the bottom of the pan (make sure to use a pan that is at least slightly larger than your tortilla).
  3. Pour in the whisked eggs, tilting the pan to spread it evenly across.
  4. Let the omelette cook for 30 seconds then gently use your spatula to go along the edges of the omelette, lifting them away from the pan to loosen.
  5. Sprinkle 2 tbsp of cheese on top of the omelette, place one tortilla on top of the egg and cheese and flip it onto a plate (you can watch how I do this here).
  6. Slide the omelette, tortilla side-down, back into the pan, sprinkle another 2 tbsp of cheese on top of the egg and place another tortilla on top to cover.
  7. Continue to cook the quesadilla for 1 minute, pressing down lightly with a spatula to help melt the cheese, then flip the quesadilla to cook the other side for an additional 30 seconds or until cheese melts and tortilla is golden.
  8. Cut into wedges and serve.
  9. *If you use a smaller tortilla, use 1 egg per quesadilla and 1/4 cup of cheese.

So that’s going to wrap it up with this special food breakfast quesadilla recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!