Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fajita-style cheese quesadillas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fajita-style cheese quesadillas is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fajita-style cheese quesadillas is something which I’ve loved my whole life.
These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling. Talk about delicious Mexican comfort food everyone will go crazy for! The colorful, fresh vegetables and oozy melted cheese in these fajita-style quesadillas will prove irresistible. Serve them as party appetizers or for a quick lunch on the weekend.
To begin with this recipe, we must prepare a few components. You can have fajita-style cheese quesadillas using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fajita-style cheese quesadillas:
- Get 1/2 red or green sweet pepper, seeded and cut in strips
- Prepare 1/2 medium onion, halved and sliced
- Take 2 tbsp vegetable oil
- Make ready 1 white corn tortillas
- Take 1/2 cup shredded monterey jack cheesd
- Make ready 1 sour cream
- Prepare 1 cilantro
- Make ready can cooking spray
Repeat these steps with the remaining tortillas. Top with onion mixture, tomato slices, and cilantro. Top with remaining tortillas, coated-sides up. Fajita Model Quesadillas are sautéed peppers and onions with melted cheese in a crisp tortilla.
Steps to make Fajita-style cheese quesadillas:
- In a large skillet, cook pepper and onion in vegetable oil over medium-high heat for 3-5 minutes. Remove from heat
- Lightly coat one side of tortilla with cooking spray
- On the uncoated side of 2 tortillas, divide cheese. Top with onion mixture and cilantro. Top with tortilla, coated side up
- Heat large skillet over medium. Cook quesadillas 4-5 minutes, until brown
- Slice and serve with sour cream
Top with remaining tortillas, coated-sides up. Fajita Model Quesadillas are sautéed peppers and onions with melted cheese in a crisp tortilla. These are a Tex-Mex twist on a traditional, with colourful, crisp- tender veggies sandwiched between oozy, melty cheese, seasoned and cooked to perfection. It will make sure to fulfill your yearning for fajitas. Cook quesadillas until cheese melts and tortillas are lightly browned.
So that is going to wrap this up for this special food fajita-style cheese quesadillas recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
