Garlic Shrimp Alfredo Quesadilla
Garlic Shrimp Alfredo Quesadilla

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic shrimp alfredo quesadilla. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic Shrimp Alfredo Quesadilla is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Garlic Shrimp Alfredo Quesadilla is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook garlic shrimp alfredo quesadilla using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Garlic Shrimp Alfredo Quesadilla:
  1. Get 1/2 cup Boiled shrimp
  2. Prepare 1 slice Provolone cheese
  3. Make ready 1 tbsp Minced garlic
  4. Get 1/4 cup Alfredo sauce
  5. Take 1 cup Bacon bits
  6. Prepare 2 Flour tortillas
Instructions to make Garlic Shrimp Alfredo Quesadilla:
  1. NOTE- I heat my quesadilla on a panini maker. The decorative "white sauce" is Caesar dressing. This is pictured with a side of tortilla chips and organic cilantro salsa.
  2. Single layer of shrimp on bottom tortilla.
  3. Zig zag drizzle of Alfredo sauce for the second layer.
  4. Distribute minced garlic evenly to add a third layer.
  5. Put one slice of provolone cheese to add the fourth layer.
  6. Cover with top tortilla.
  7. Spray with cooking spray before heating.
  8. Heat until cheese melts and the tortillas are crisp.
  9. Let it cool down. Eat and enjoy :)

So that is going to wrap it up with this special food garlic shrimp alfredo quesadilla recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!