Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, black bean quesadilla. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Black Bean Quesadilla is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Black Bean Quesadilla is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook black bean quesadilla using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Bean Quesadilla:
- Take 1 cup frozen corn
- Make ready 1/2 small red onion, diced
- Prepare 1 clove garlic, minced
- Make ready 1/4 cup cilantro, chopped
- Make ready 1 envelope taco seasoning
- Prepare 2 cup shredded Mexican cheese blend (I use the one from Weigh Watchers)
- Prepare 10 8" flour tortillas (I like the Azteca Ultra-grain)
- Prepare 1 can black beans, drained and rinsed
Steps to make Black Bean Quesadilla:
- Mix all but tortillas in a large bowl.
- Use 1/2 cup mix to each tortilla. Fold in half as you brown it in a non-stick skillet.
So that’s going to wrap it up with this exceptional food black bean quesadilla recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
