Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, broccoli mushroom wholewheat quesadilla. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Broccoli mushroom wholewheat quesadilla is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Broccoli mushroom wholewheat quesadilla is something which I have loved my entire life. They are nice and they look fantastic.
Sauté the vegetables with a teaspoon of butter and as they are cooked keep them aside. Broccoli mushroom wholewheat quesadilla is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. Broccoli mushroom wholewheat quesadilla is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook broccoli mushroom wholewheat quesadilla using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli mushroom wholewheat quesadilla:
- Prepare 2 wholewheat atta rotis
- Prepare 1/2 cup grated cheese
- Get 1 handful chopped broccolis
- Take 1 handful chopped mushrooms
- Make ready Aa needed Butter to sauté the vegetables
- Prepare Salt as per your taste
Crispy, cheesy quesadillas come together in just minutes! You can cook the mushrooms, grate the cheese, store them in separate containers in the fridge, and then just assemble the quesadillas to order. Mushroom quesadilla is a Mexican recipe which is loved by people worldwide. Made with simple ingredients such as button mushrooms, tortillas and lots of cheese.
Steps to make Broccoli mushroom wholewheat quesadilla:
- Sauté the vegetables with a teaspoon of butter and as they are cooked keep them aside.
- Place a roti and top them with the vegetables and grated cheese.
- Bake them at 180 degrees for 10 minutes or till the cheese melts. Flip them in between and cut them into halves or quadruples. Pack them for tiffin.
Mushroom quesadilla is a Mexican recipe which is loved by people worldwide. Made with simple ingredients such as button mushrooms, tortillas and lots of cheese. Mushrooms on the whole are a fabulous source of nutrition - here are just a few of their stand-out Otherwise you could also use wholewheat tortillas. If you're from the US, be sure to source Nutrition Facts. Mushroom Cuban Quesadillas inspired by Chef Samuel Yoo's Mushroom Reuben Quesabillas at New York's Golden Diner are vegetarian-friendly, pairing rich Swiss cheese with flavorful, grilled portobello mushrooms.
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