Quesadilla
Quesadilla

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quesadilla. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

A quesadilla (/ˌkeɪsəˈdiːjə/; Spanish: [kesaˈðiʝa] (listen)) is a Mexican and American dish, consisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, and other fillings. The only Quesadilla recipe you'll ever need - choose from chicken, beef or vegetarian quesadillas! Making an amazing homemade quesadilla is extremely easy.but having the knowledge to perfect it is far better. Breakfast taco video (includes salsa and.

Quesadilla is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Quesadilla is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have quesadilla using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quesadilla:
  1. Get 4 whole wheat large (8”) tortillas
  2. Get 1/2 cups black beans, rinsed & drained
  3. Make ready 1/2 cup corn
  4. Get 1/2 cup chopped bell pepper
  5. Make ready 1/2 cup diced tomamtoes
  6. Take 1/2 cup parsley
  7. Prepare 1/2 cup spring onions
  8. Get 7-8 olives
  9. Take 2 tsp cumin
  10. Take To taste Salt
  11. Get To taste Black pepper
  12. Make ready 2 2/3 cups cheese that melts well, shredded
  13. Make ready As needed Salsa and yogurt, for serving

Közlenmiş biber ve domateslerle hazırlanan enfes. Quesadilla is a simple Mexican snack consisting of a flour or corn tortilla filled with cheese that melts It is commonly folded in half and consumed. A quesadilla can also have some other ingredients on. Our deliciously cheesy quesadillas make a quick lunch or supper.

Steps to make Quesadilla:
  1. In a large mixing bowl, add black beans, corn, pepper, parsley, spring onion, cumin, black pepper and salt; stir well to combine. Preheat oven to 350 degrees F and line 2 large baking sheets with parchment paper or silicone mats.
  2. Build each quesadilla: on a half of tortilla sprinkle 3 tbsp (half of 1/3 cup) of cheese, spread 1/2 cup veggie mixture and sprinkle with remaining 3 tbsp of cheese. Fold the other half of tortilla on top pressing on it somewhat gently-hard making a half moon shape. Repeat for all the quesadillas.
  3. Bake for 20 minutes. Remove from the oven, let rest for 3-5 minutes and cut each quesadilla in half using serrated knife. Serve with salsa and yogurt.

A quesadilla can also have some other ingredients on. Our deliciously cheesy quesadillas make a quick lunch or supper. Fill them with sweet potato, beans, chicken, chorizo, veg or more in a warm tortilla wrap. These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling. The flavor combinations of these cheesy treats may come from all over the globe, but the quesadilla concept is pure Mexican.

So that’s going to wrap this up for this exceptional food quesadilla recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!