Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, gourmet quesadillas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Gourmet Quesadillas is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Gourmet Quesadillas is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have gourmet quesadillas using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gourmet Quesadillas:
- Prepare Add the desired amount of the following:
- Get Tortillas
- Get Cheddar cheese
- Get Mozzarella cheese
- Make ready Parmesan cheese
- Make ready Tomatoes (sliced)
- Prepare Salt & pepper
- Get Avocado (sliced)
- Prepare Salsa
- Make ready Black olives (sliced)
- Make ready Ground beef (you can substitute the beef with either chicken or ground turkey.)
- Prepare Sour cream
- Take Taco seasoning
Steps to make Gourmet Quesadillas:
- In a frying pan, cook your ground beef on high heat, add the desired amount of taco season, salt, and pepper.
- In a separate pan, turn the fire on medium-low and allow the pan to heat up. Place a tortilla down, add all of the desired toppings, including the beef, except the sour cream. Once desired toppings are placed, cover with another tortilla. Flipping one time, cook until cheese has melted.
- Remove from heat and place on cutting board. Peel back the top tortilla, and plop the desired amount of sour cream; recover the quesadilla and cut.
- Good for lunches, dinners, or even those late nights when you realize just how hungry you are and need a quick fix.
So that is going to wrap it up for this exceptional food gourmet quesadillas recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
