Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, steak quesadilla. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steak quesadilla is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Steak quesadilla is something which I’ve loved my whole life. They are nice and they look fantastic.
Mouthwatering steak quesadillas made with seasoned flank steak or skirt steak, sauteed onions, and lots of cheese! Serve with a side of salsa, guacamole, and sour cream for the best lunch or dinner ever! Flip the quesadilla over and cook the other side until it's golden. Remove from pan and cut into quarters or eighths.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steak quesadilla using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steak quesadilla:
- Take 2 Rib eye steaks cut up into bite sized pieces
- Take Chipotle taco sauce
- Take 4 Old El Paso flour tortillas for burritos (8 inch)
- Get 1 cup shredded Mexican 4-cheese blend (4 oz)
- Take 1/4 cup sour cream
- Make ready 1/4 cup salsa
Steak quesadillas are a perfect vehicle to stretch whatever steak you have into a meal. If you're using leftovers here, simply reheat and slice the steak, then assemble and cook the quesadillas according. Thinly sliced sirloin steak or flank steak makes the best steak quesadillas. A fajita steak quesadilla is the perfect way to stretch a little bit of beef into a meal that's filling Wanna know a little secret?
Instructions to make Steak quesadilla:
- Cut steak into bite sized chunks. On medium high heat pan fry the steak pieces in the chipotle taco sauce. I eye balled it. I used enough so the steak covered in it.
- Heat 10-inch skillet over medium heat 1 to 2 minutes.
- Place 1 tortilla in skillet. Sprinkle half of the cheese over tortilla. Add the steak onto of the cheese. Sprinkle with a little cheese on top of steak so the 2nd tortilla will stick. Top with second tortilla. Heat about 2 minutes or until bottom is lightly browned.
- Turn. Cook other side until lightly browned. Repeat with remaining tortillas and cheese.
- Cut quesadillas into wedges. Serve with salsa and sour cream. You can add rice, beans, salsa in side of the quesadilla.
- Enjoy.
Thinly sliced sirloin steak or flank steak makes the best steak quesadillas. A fajita steak quesadilla is the perfect way to stretch a little bit of beef into a meal that's filling Wanna know a little secret? Quesadillas are the perfect way to stretch a small amount of meat into a meal for. Step-by-Step instructions with pictures of my Steak Quesadillas Recipe. I'm not one to let anything go to waste so this is a terrific use of leftover beef.
So that is going to wrap this up with this special food steak quesadilla recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
