Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, garlic chicken penne pasta with spicy marinara. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic Chicken Penne Pasta with Spicy Marinara is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Garlic Chicken Penne Pasta with Spicy Marinara is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have garlic chicken penne pasta with spicy marinara using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic Chicken Penne Pasta with Spicy Marinara:
- Make ready 1 lb boneless skinless chicken breasts cut into 1 1/2 inch chunks
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp ground black pepper
- Prepare 5 cloves garlic minced
- Get 2 tbsp virgin olive oil
- Prepare 2 tbsp finely chopped fresh parsley, divided
- Make ready 1 jar spicy marinara
- Get 8 once penne pasta
- Make ready 2 tbsp shredded parmesan cheese
Instructions to make Garlic Chicken Penne Pasta with Spicy Marinara:
- Cooked Penne Pasta al dente and set aside.
- Season chicken with salt and pepper.
- Toss chicken, garlic, Olive Oil and 1 tablespoon parsley - medium bowl.
- Cook chicken in 12-inch nonstick skillet over medium-high - heat, stirring occasionally, 8 minutes or until almost cooked.
- Stir in sauce and bring to a boil over high heat. Reduce heat - to low and simmer 5 min. or until chicken is thoroughly cooked.
- To serve, toss chicken mixture with penne, then sprinkle with - cheese and remaining parsley.
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