pasta in Chickpeas
pasta in Chickpeas

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pasta in chickpeas. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chickpea pasta also deserves all of the public recognition it can get. Today I would like to share with you my Pasta with Chickpeas recipe, also known as Pasta e Ceci. While the pasta is cooking, prepare the chickpea sauce: Place chickpeas in a large bowl and use a potato masher or a fork to lightly mash them; they should be about half-crushed. Onions, carrots, and garlic cook in olive oil until buttery soft, then get blended with chickpeas and water to form a deeply savory.

pasta in Chickpeas is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. pasta in Chickpeas is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pasta in chickpeas using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make pasta in Chickpeas:
  1. Make ready 3 clove of garlic - minced
  2. Get 1 pinch chili flekes
  3. Prepare 2 cup tomato - sliced to cubes
  4. Take 1/4 cup olive oil
  5. Prepare 1 1/2 can Chickpeas - keep the liquids
  6. Make ready 2/3 tsp salt
  7. Get 1/3 tsp black pepper
  8. Make ready 1/4 cup parsley - chopped
  9. Take 1/2 packages long pasta - cut in half

This easy delicious chickpea pasta is perfect for those times when you just can't make it to the grocery store. Although it may seem basic, the techniques covered in this recipe turn these ordinary. Макароны /паста из нута / Chickpeas pasta. Place chickpea mixture in a food processor, and process until smooth. Combine chickpea mixture, pasta, tomatoes, minced garlic, fresh parsley, and lemon juice; toss well.

Steps to make pasta in Chickpeas:
  1. put the garlic,chilli flacks,olive oil together in a pot ,fry it untill it gets a golden colored texture
  2. add the tomato, parsley , Chickpeas without the liquid ,salt and pepper
  3. after it boiling ,low the heat and cook for 10 min
  4. add the pasta and cook until she is ready. add the liquids of the Chickpeas so the pasta will not stick

Place chickpea mixture in a food processor, and process until smooth. Combine chickpea mixture, pasta, tomatoes, minced garlic, fresh parsley, and lemon juice; toss well. Adding chickpeas to pasta makes for an earthy, nutty sauce. Pour the chickpea sauce over the pasta and stir in the parsley. Top with a squeeze of fresh lemon juice, and serve hot.

So that is going to wrap this up with this exceptional food pasta in chickpeas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!