Portuguese Chickpea Salad
Portuguese Chickpea Salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, portuguese chickpea salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Portuguese Chickpea Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Portuguese Chickpea Salad is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook portuguese chickpea salad using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Portuguese Chickpea Salad:
  1. Make ready 2 can Chickpeas (dry-pack, canned)
  2. Make ready 1/4 Onions (finely chopped)
  3. Make ready 1 Boiled egg (finely chopped)
  4. Take 1 sprig Parsley (finely chopped)
  5. Take 3 tbsp Olive oil
  6. Make ready 1 tbsp Vinegar
  7. Get 1 Salt and pepper
Steps to make Portuguese Chickpea Salad:
  1. In a bowl, mix the chickpeas, onion, parsley, olive oil and vinegar. Season the mixture with salt and pepper.
  2. Transfer the mixture from Step 1 onto a plate, and top it with a finely chopped boiled egg.

So that is going to wrap this up with this exceptional food portuguese chickpea salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!