Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, turkish hummus - chickpea dip. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Turkish Hummus - Chickpea Dip is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Turkish Hummus - Chickpea Dip is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have turkish hummus - chickpea dip using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Turkish Hummus - Chickpea Dip:
- Take 400 ml Chickpeas (boiled)
- Prepare 30 grams Onion
- Make ready 6 tbsp A) Yogurt
- Take 1 tsp Sesame paste
- Take 1/4 tsp Cumin powder
- Prepare 1/2 tsp Salt
- Get 1 decoration Chickpeas, paprika, parsley
Steps to make Turkish Hummus - Chickpea Dip:
- Peel the thin skin off of the chickpeas and boil for 5 minutes. Chop the onion.
- Dry the chickpeas well. Combine the chickpeas, onion, and "A" ingredients until it becomes a paste. Place into a container with a lid and let cool.
- Spread it out onto a plate and garnish with some chickpeas, paprika and parsley.
- I had this with tortillas..
- This is the hummus that my friend made!
- I accompanied it with some appetizers that I had at a Turkish restaurant.
So that’s going to wrap it up with this exceptional food turkish hummus - chickpea dip recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
