Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chickpeas with spinach/revithia me spanaki. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Heat oil and add garlic and onion to cook over low heat. I cut the onion into thin strips. Wash the spinach and separate the leaves from the stems. Boil the chickpeas along with the whole onion.
Chickpeas with Spinach/Revithia me Spanaki is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chickpeas with Spinach/Revithia me Spanaki is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chickpeas with spinach/revithia me spanaki using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chickpeas with Spinach/Revithia me Spanaki:
- Get 1 can chickpeas
- Take 1 olive oil
- Take 2 clove garlic
- Get 1 large onion
- Get 1 cup tomato juice
- Get 1 lb spinach
- Prepare 1/2 cup dill
- Make ready 1 lemon
- Make ready salt and pepper
- Prepare oregano
This simple, delicious, and authentic Spanakorizo (Greek Spinach Rice) makes a filling vegetarian meal or a side dish. Fresh dill, chives, and lemon juice give it an extraordinary flavor and aroma. A basic recipe for 'revithia soupa' consists only of chickpeas, onions, olive oil, lemons and water. To prepare a Greek chickpea soup recipe it is important to soak the chickpeas When you are ready to make this Greek chickpea soup recipe, drain the chickpeas (revithia) and discard the soaking water.
Instructions to make Chickpeas with Spinach/Revithia me Spanaki:
- Drain and rinse chickpeas. Heat oil and add garlic and onion to cook over low heat. I cut the onion into thin strips.
- When the onions are translucent add the chickpeas and tomato juice. Season the tomato with oregano, I also used basil and pepper. Bring it to a boil and then reduce to a simmer for about 25 minutes.
- Mix the spinach and dill and add it into the pot in batches. Season with salt and pepper and drizzle with some oil. Bring it to a boil and then reduce heat and let simmer till sauce has reduced and the chickpeas are tender but not mushy. Serve with lemon.
A basic recipe for 'revithia soupa' consists only of chickpeas, onions, olive oil, lemons and water. To prepare a Greek chickpea soup recipe it is important to soak the chickpeas When you are ready to make this Greek chickpea soup recipe, drain the chickpeas (revithia) and discard the soaking water. NEW SERIES - MY FAVOURITE CURRY RECIPES! This delicious chickpea spinach curry is not only amazing but also healthy easy meal to prepare in minutes. Vegetarian Chick Pea Recipe For a warm and comforting side dish, try this classic Spanish recipe of chick peas and spinach, or Garbanzos con Espinacas.
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