Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted crunchy parmesan garlic chickpeas. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Roasted Crunchy Parmesan Garlic Chickpeas is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Roasted Crunchy Parmesan Garlic Chickpeas is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have roasted crunchy parmesan garlic chickpeas using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Crunchy Parmesan Garlic Chickpeas:
- Prepare 1 can Chickpeas
- Get 1/2 tsp Garlic powder
- Make ready 1/2 tbsp Olive oil
- Prepare 1 tsp Onion powder
- Prepare 1 tsp Grated cheese
- Make ready 1/4 tsp Salt
- Get 1/4 tsp Pepper
Instructions to make Roasted Crunchy Parmesan Garlic Chickpeas:
- Open the can of beans. Wash and drain the beans. Pat them dry and put into a bowl.
- Preheat the oven to 400°F
- Add olive oil, onion powder, garlic powder, Parmesan cheese, and salt and pepper to taste. Mix together, coating the beans evenly. Above are the measurements I used but feel free to use more or less. Also you can add other spices if you'd like. I just prefer this combo.
- Place parchment paper on baking dish and spread out beans evenly. Make sure there is only one layer of beans so they cook.
- Bake the seasoned beans for 40-50 minutes. Be sure to flip the beans every ten minutes or so. Some ovens may cook them quicker or slower, so keep an eye on them. When they begin to look brown, they are most likely done. They should be crunchy when finished.
So that’s going to wrap it up for this special food roasted crunchy parmesan garlic chickpeas recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!