Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chopped chickpea greek salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chopped Chickpea Greek Salad is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chopped Chickpea Greek Salad is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have chopped chickpea greek salad using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chopped Chickpea Greek Salad:
- Prepare Salad
- Prepare 15 oz chickpeas, rinsed and drained
- Get 1 red bell pepper, chopped
- Get 1 yellow bell pepper, chopped
- Prepare 1 green bell pepper, chopped
- Prepare 1 small red onion, chopped
- Take 15 grape tomatoes, sliced into eighths
- Make ready 4 oz feta cheese, crumbled
- Make ready Dressing
- Prepare 2 tbsp olive oil
- Take 2 tbsp lemon juice
- Get 2 clove garlic, minced
- Prepare 1 tbsp dried oregano
- Get salt
- Get ground black pepper
Steps to make Chopped Chickpea Greek Salad:
- Mix salad ingredients together in large bowl and toss
- Mix dressing ingredients together in a separate bowl
- Pour dressing into salad and toss
- Add salt and ground black pepper if desired
- Serve immediately or marinate in refrigerator for 1 hour
- Enjoy within 2-3 days for freshness
So that is going to wrap this up with this exceptional food chopped chickpea greek salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
