Chickpeas with greek feta
Chickpeas with greek feta

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chickpeas with greek feta. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chickpeas with greek feta is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chickpeas with greek feta is something which I have loved my whole life. They’re nice and they look wonderful.

We're serving this hearty chickpea and vegetable salad topped with an irresistibly creamy layer of tzatziki, or Greek cucumber-yogurt sauce. A duo of marinated bell pepper and tomatoes plus crumbly feta cheese add a bevy of vibrant flavors to the nutty farro served underneath. Easy one bowl chopped chickpea greek salad with olives, feta, tomatoes, onion, garlic and a light lemon dressing! Add cooked chicken for more protein or enjoy on its own.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chickpeas with greek feta using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chickpeas with greek feta:
  1. Prepare 1 cup chickpeas
  2. Get 1 spoon olive oil
  3. Make ready to taste Salt & pepper
  4. Get 1/2 onion
  5. Get Tomatoes
  6. Get 2-3 small carrots
  7. Make ready Dried oregano
  8. Make ready Juice of 1 lemon
  9. Get to taste Greek feta
  10. Get Fresh coriander

You only need a few ingredients to make this hearty and healthy salad. This Mediterranean Chickpea and Feta wrap is packed full of healthy vegetables and smothered in a yogurt-based creamy Greek dressing. The perfect thing to pack to take for lunch to school or work! Plus, a special trick that ensures every single bite of this wrap includes a little bit of everything!

Instructions to make Chickpeas with greek feta:
  1. Boil the chickpeas until smooth, add olive oil, salt & pepper, onion, tomatoes (cut into cubes), carrots and dried oregano, and let it cook for another 10 mins.
  2. When ready, remove from fire, add the fresh coriander and the juice of 1 lemon and serve. Optional greek feta on top, i always add feta as it is my absolutely favourite ingredient and adds extra salty flavour to every meal. Enjoy!
  3. Tip: add a lot of lemon juice, it gives the chickpeas another yummy yummy flavour, my grandma told me that and she's absolutely right!

The perfect thing to pack to take for lunch to school or work! Plus, a special trick that ensures every single bite of this wrap includes a little bit of everything! The Best Greek Chickpeas Recipes on Yummly This search takes into account your taste preferences. These quick and easy chicken gyros with Greek feta sauce are so super versatile and great for a speedy lunch or a fuss-free weeknight dinner.

So that’s going to wrap this up for this exceptional food chickpeas with greek feta recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!