Mushroom and Chickpea Pilaf (Pilafi me Manitaria kai Revithia)
Mushroom and Chickpea Pilaf (Pilafi me Manitaria kai Revithia)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mushroom and chickpea pilaf (pilafi me manitaria kai revithia). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mushroom and Chickpea Pilaf (Pilafi me Manitaria kai Revithia) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Mushroom and Chickpea Pilaf (Pilafi me Manitaria kai Revithia) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mushroom and chickpea pilaf (pilafi me manitaria kai revithia) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom and Chickpea Pilaf (Pilafi me Manitaria kai Revithia):
  1. Get 500 grams Rice
  2. Get 1 box Mushrooms
  3. Prepare 1 Large Onion chopped
  4. Prepare 250 grams boiled Chickpeas
  5. Make ready 1 litre Chicken Broth
  6. Make ready Salt
  7. Get 1 tablespoon Olive Oil
  8. Prepare 1 tablespoon butter
Steps to make Mushroom and Chickpea Pilaf (Pilafi me Manitaria kai Revithia):
  1. Dice mushrooms into slices.
  2. In a small sauce pan boil Chickpeas.
  3. I personally prefer to make my own Chicken broth instead of ready made. All that is needed is to boil any chicken parts you have in your refrigerator. Add Olive Oil
  4. In a large sauce pan add in the butter to melt. Once the butter has melted add in the onion and the rice. Stir for a few minutes and then add in the chicken broth.
  5. Add in Chickpeas, Mushrooms and stir. Let simmer for about 20 minutes and until the chicken broth has been completely absorbed. Stir every so often so that the rice does not stick to the bottom of the sauce pan.
  6. Kali Orexi!!!

So that is going to wrap it up with this exceptional food mushroom and chickpea pilaf (pilafi me manitaria kai revithia) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!