Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chickpeas pulao with meatball. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
You can cook very easier this recipe very simple and tasty. You can try this recipe I'm shore you like it.#justmaincourse#muttongreenchickpeaspulao#. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and chicken. Serve with raita or plain yogurt.
Chickpeas pulao With meatball is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chickpeas pulao With meatball is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have chickpeas pulao with meatball using 21 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chickpeas pulao With meatball:
- Take Meat keemaball
- Get half kg Keema
- Get 1 onion chopped
- Make ready 4 green cilli chopped
- Make ready 1 onion &
- Take 1 egg
- Take 1 Tsp garlic &ginger paste
- Get 1 tsp black & jeera powder
- Take 1 Tsp red cilli powder
- Make ready 1 tsp salt
- Get Oil is fry
- Prepare 3 cup rice
- Get 2 can chickpeas
- Make ready 1 onion
- Make ready 1 tomato chopped
- Make ready 6 cloves
- Get 5/10 black pepper
- Prepare 1 inch stick cinnamon
- Take 1 Tsp jeera
- Take Salt as taste
- Prepare 4 and half cup Water
Here we served this pulao with onion raita, but you can also have this with any Kabuli Chana Pulao is a one pot recipe where spices, chickpeas and rice are cooked together till the rice is fluffy. It's a delicious weeknight dinner that. This rice pulao recipe from the Blue Zones® Meal Planner brings together the sweet and savory into a delicious whole meal. Topped with crispy cinnamon chickpeas, this inspired meal is packed with.
Instructions to make Chickpeas pulao With meatball:
- Put the keema & all ingredient in the bowl and mix him 30 minutes left after 30 minutes make a small ball and deep fry medium flame…. rice is wash 30 minutes befor koode
- Oil heat up in pot and add a onion & brown him.and add all masalas cook1/2minute add tammato cook 1 minute and add chickpeas kooked 5 minute and add water when water is boiled you the rice and cooked when water is littal Now with tight lid cooked very low heat 5 to 1o minutes. Chick peas pulao is ready.now desh out and garnish with meat ball.
This rice pulao recipe from the Blue Zones® Meal Planner brings together the sweet and savory into a delicious whole meal. Topped with crispy cinnamon chickpeas, this inspired meal is packed with. Cook Spinach Chickpeas Pulao in the comfort of your home with BetterButter. Then add green chili paste, ginger paste, garlic paste, spinach puree and cook for minutes or two. Then lemon juice, cooked chick peas, salt, cooked rice and mix well. finally, serve peas pulao or mattar pulao with raita or with paneer curries. notes: firstly, use basmati rice for more rich flavours. however you can also prepare with sona masuri rice. additionally, add vegetables of your choice to make more nutritious. furthermore, pulao taste great when kept very.
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