Chickpea Kale Ceasar Salad
Chickpea Kale Ceasar Salad

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chickpea kale ceasar salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chickpea Kale Ceasar Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chickpea Kale Ceasar Salad is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chickpea kale ceasar salad using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chickpea Kale Ceasar Salad:
  1. Prepare 1 cup chickpeas
  2. Get 1 tbs olive oil
  3. Take 1 tbs sea salt
  4. Take 1 tsp cayenne pepper
  5. Make ready 1 tsp garlic powder
  6. Prepare 4 cups kale
  7. Get 1 Handful croutons
  8. Prepare 2 tbs Parmigiano-Reggiano
  9. Get 2-3 tbs your favorite ceasar dressing
Instructions to make Chickpea Kale Ceasar Salad:
  1. Preheat oven to 400. Mix together the can of rinsed and drained chickpeas, spices and olive oil. Bake for 20 to 30 minutes!
  2. Chop and rinse kale, once dried in a salad spinner. Put in a bowl with dressing, Parmigiano-Reggiano, and croutons. Add chickpeas once they are cooled down!

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