Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken thighs with chickpeas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken thighs with chickpeas is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken thighs with chickpeas is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chicken thighs with chickpeas using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken thighs with chickpeas:
- Take 1 pound bone-in skin-on chicken thighs
- Take 2 tablespoons salt
- Take 1 tablespoon ground pepper
- Get 1 can chickpeas drained
- Get 0.5 onions sliced
- Prepare 1 teaspoon red wine vinegar
- Make ready 1 teaspoon lemon juice
- Take 1 tablespoon olive oil
Instructions to make Chicken thighs with chickpeas:
- Onions + red wine vinegar + lemon juice. Let it rest.
- Chicken + 1 tablespoon salt + pepper.
- Heat oil in an oven safe skillet and add the chicken skin side down. Fry on medium flame for 10 mins. We are looking for crispy golden brown skin. Flip and let the other side fry for 5 minutes. Remove chicken from pan.
- Fry the onions in the same skillet and add the remaining salt. After 2 minutes add the chickpeas. Fry for 5 minutes.
- Add the chicken back to the pan. Layer everything in 1 layer. Bake in the oven at 425F for 15 minutes.
So that is going to wrap it up with this exceptional food chicken thighs with chickpeas recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
