Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Blondies/ chickpea Blondies is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Vegan Blondies/ chickpea Blondies is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Blondies/ chickpea Blondies:
- Make ready 1 (15 ounce) can chickpeas drained and rinsed
- Prepare 1 cup natural almond butter
- Get 1/3 cup monk fruit or raw honey
- Take 1/4 teaspoon kosher salt
- Prepare 1/4 teaspoon baking powder
- Make ready 1/4 teaspoon baking soda
- Get 1/2 cup chocolate chips(vegan)
Steps to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
- Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6
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