Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chickpea burgers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chickpea Burgers is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chickpea Burgers is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chickpea burgers using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Burgers:
- Make ready 1 can chickpeas
- Make ready 1 bunch cilantro (1/2 cup)
- Get 1/2 sweet onion
- Take 1 clove minced garlic
- Take 1/4 teaspoon salt
- Make ready 3/4 teaspoon ground cumin
- Make ready 1/3 cup cooked quinoa
- Get 1/4 cup bread crumbs
- Prepare 2 tablespoons olive oil for cooking patties
- Make ready Dip
- Prepare 1/2 cup chopped sweet onion
- Take 1/2 teaspoon mayonnaise
- Make ready 3 tablespoons ketchup
Steps to make Chickpea Burgers:
- Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
- Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
- Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
- Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
- Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
- Can be served on toast, or on a bed of arugula.
So that is going to wrap this up with this exceptional food chickpea burgers recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
