Lamb Steaks with Onion & Rosemary Sauce
Lamb Steaks with Onion & Rosemary Sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lamb steaks with onion & rosemary sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lamb Steaks with Onion & Rosemary Sauce is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Lamb Steaks with Onion & Rosemary Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lamb steaks with onion & rosemary sauce using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lamb Steaks with Onion & Rosemary Sauce:
  1. Get 750 g lamb steaks (at room temperature) / 26½ oz .
  2. Prepare 100 g onion (chopped) / 3½ oz .
  3. Take 100 ml vegetable stock / 3½ fl . oz .
  4. Take 4 tablespoons crème fraîche (low fat)
  5. Get 2 tablespoons or ½ tablespoons rosemary rosemary fresh leaves or dried
  6. Take 2 teaspoons garlic powder
  7. Take 1 tablespoon cornstarch cornflour /
  8. Take ½ teaspoons black pepper ground (for the meat)
  9. Prepare ½ teaspoons black pepper ground (for the sauce)
  10. Get milk a little skim
  11. Make ready “ Spray2Cook ” ( a word used to describe
  12. Prepare any low - cal . non - stick cook ’ s oil spray )
Instructions to make Lamb Steaks with Onion & Rosemary Sauce:
  1. Put the rosemary leaves in a pestle and mortar and gently work them to release their oil. If using fresh leaves then chop them small and if using dried grind a little more to reduce to a coarse powder.
  2. Spray the lamb steaks with Spray2Cook.and season with ground black pepper. Put a fry pan on high and when it is hot enough to make a short spray of Spray2Cook instantly bubble add the steaks. Fry off on each side for 3 minutes. This will leave the inside red. Check by cutting into the side of a steak with a pair of cooks scissors. If you prefer the steak more well done leave in the pan turning every minute.
  3. Timing to be ready when the lamb is cooked, make the sauce. Microwave the onion sprayed with Spray2Cook for 5 minutes. Put the onion in a pan on medium to high heat sprayed with Spray2Cook and sprinkle with the rosemary. Stir well, heat through for 3 minutes, and then add the stock, the garlic powder and the pepper. Blend the cornstarch with a little water (adding slowly) and then add the blended cornstarch to the pan as it just starts to bubble. Allow it boil before turning down the hea…
  4. Serve the lamb with the sauce.

So that’s going to wrap it up with this exceptional food lamb steaks with onion & rosemary sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!