Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, healthy vegetable soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Get your five servings of vegetables in one bowl with these delicious and healthy vegetable soup recipes. This crockpot soup is more of a hearty and filling stew than just another vegetable soup. A Healthy Vegetable Soup made extra tasty……this is my version of the famous Zero Weight Watchers Points cabbage soup. Healthy Vegetable Soup from Maimoona Yasmeen's Recipes YOU CAN ALSO REACH US ON : Youtube Subscribe - https Vegetable Soup is ready to be served.
Healthy vegetable soup is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Healthy vegetable soup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have healthy vegetable soup using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Healthy vegetable soup:
- Get 1 cup roughly chopped spnich
- Take 1 small size tomato
- Prepare 1 Small size onion
- Get 1 Small size shalgam
- Get 1 carrot
- Take 1/2 beetroot chopped
- Prepare 1/2 teaspoon jeera powder
- Prepare 1/2 teaspoon lemon juice
- Take 1 inch ginger chopped
- Get 1/2 teaspoon salt
- Take 2 cup water
- Make ready 1 teaspoon sugar
Regardless of the vegetable soup recipe you are using, there is no standard limit you have to lose It shows that there are many vegetables you can use to prepare healthy vegetable soups for weight. Mixed vegetable soup recipe,how to make mixed vegetable soup Did you mean to ask "Is vegetable soup healthy if you use water instead of vegetable broth?" If so, then yes, of course it is! No matter what vegetables you include, your soup will be loaded with.
Instructions to make Healthy vegetable soup:
- Sabse pehle sari vegetables ko wash karke presher cooker mein dal se Ar 1/2 cup water and salt ADD karein than 2 wissel lagakr all vegetables cook kar lijiye.
- Thoda thanda hone Par mixture ko grinder me dal kar paste bana lo.
- Ab ek pan mein ye paste and jeera powder, sugar Ar baki ka 1-1/2 cup water add karke boil karo.
- Thoda thik hone Par flame off kar lijiye.
- Ar soup ko bowl mein nikal lijiye.
- Lemon juice dal kar hot soup serve kijiye.
- Tip- jin logo ko animiya ki problem hai 1 week is soup ko din me 2 bar pijiye problem thik ho jayegi.
Did you mean to ask "Is vegetable soup healthy if you use water instead of vegetable broth?" If so, then yes, of course it is! No matter what vegetables you include, your soup will be loaded with. Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms.
So that’s going to wrap this up with this special food healthy vegetable soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!