Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy and healthy daikon radish soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy and Healthy Daikon Radish Soup is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Easy and Healthy Daikon Radish Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have easy and healthy daikon radish soup using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy and Healthy Daikon Radish Soup:
- Make ready 250 grams Daikon radish
- Make ready 700 ml Water
- Make ready 1 Soup stock cube
- Prepare 1 dash Salt and pepper
- Get 1 tsp Oyster sauce
- Prepare 1 tsp Soy sauce
Steps to make Easy and Healthy Daikon Radish Soup:
- Put the water in a pan. Peel the piece of daikon radish, and slice it very thinly right over the pan using a vegetable slicer or mandoline. You can just julienne the daikon radish with a knife, of course. Cut it as thinly as you would for a salad.
- Add the soup stock cube, and simmer until the daikon radish is very soft. Add the soy sauce, oyster sauce and salt and pepper to taste and serve.
So that’s going to wrap it up with this exceptional food easy and healthy daikon radish soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
