Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, hot & healthy red pepper soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hot & Healthy Red Pepper Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Hot & Healthy Red Pepper Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
Hot or the acronym HOT may refer to: Pungency, in food, a spicy or hot quality. Hot District, a district of Chiang Mai province, Thailand. Hot, Hot a sub-district of Hot District, Thailand. Tha Kham, also known as Hot, a town in Hot District, Chiang Mai province, Thailand.
To get started with this particular recipe, we must prepare a few components. You can have hot & healthy red pepper soup using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Hot & Healthy Red Pepper Soup:
- Get 5 Red Peppers
- Make ready 1 head White onion
- Take 2 slice Brown bread
- Get 1 bunch Pumpkin seeds
- Take 3 tbsp Coconut oil
- Prepare 2 tbsp Olive oil
- Take 1 Sea salt
- Prepare 1 Grounded fresh black pepper
- Take 1 pinch Granulated garlic
- Get 1 Chilli pepper
- Make ready 1 as needed Water
Instructions to make Hot & Healthy Red Pepper Soup:
- Wash your red peppers, hollow the cores, cut them in 2 or 3 parts. Set the oven to 200'C and bake the peppers for 1 hour. Then set them aside to cool down.
- When the peppers are in the oven prepare the optionals which will stuffed your healthy hot soup.
- Do the croutons, it's easy! Cut 2 slices of brown bread into small pieces. Warm up the pan, put the olive oil, some sea salt, black pepper, granulated garlic, stir them and fry pieces of bread on golden couloured crunchy croutons :)
- Warm up your pan and roast the pumpkin seeds. Do it carefully so they won't burn.
- Chop the onion and fry it lightly on the coconut oil. Set it aside to cool down.
- Take the chilled pepper and peel of the skin gently.
- Put the peeled pepper and fried onion into the jug and blend together until smooth texture.
- Then put some water slightly. Remember to not rarefy much! You can loose the proper taste of the soup.
- Put the soup into the pot on the small fire. Season with the sea salt, black pepper, chilli pepper and optional herbs. Make it hot but You don't have to boil it.
- Dish it up with roasted pumpkin seeds and the croutons :)
So that’s going to wrap this up with this special food hot & healthy red pepper soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!