Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, black bean chili. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Black Bean Chili is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Black Bean Chili is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook black bean chili using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean Chili:
- Get Ingredients
- Get 2 cup black beans, soak over nite
- Take 4 cup water or broth
- Get 1 small bell pepper, chopped
- Prepare 1 medium onion, chopped
- Take 1 rib celery, chopped
- Prepare 2 tomatoes, peeled and chopped
- Get 1 medium carrot, chopped
- Take 1 tbsp minced garlic
- Take 2 small chilies, chopped
- Prepare 1/2 cup beer, i use dark beer
- Prepare 2 tbsp white wine vinegar
- Prepare 1 tsp cumim
- Prepare 1/2 tbsp cayenne pepper
- Prepare 2 tbsp chili powder
- Get 1 chopped scallions
- Take 1 sour cream for garnish
Steps to make Black Bean Chili:
- recipe was based on recipe from cookbook 'Inter Courses' by martha hopkins and randall lockridge
- rinse then drain soaked beans
- combine beans with water in large pot
- bring to boil over medium heat
- add the vegetables, seasonings, beer, vinegar to the beans
- simmer covered for 1.5- 2 hours until beans are tender
- garnish with sour cream and chives
- serve with rice, corn bread or tortilla chips
- maybe made nonveg by adding 1 lb of meat your choice
- may also be cooked in a slow cooker for 5 hours, just increase water to 5 cups.
So that’s going to wrap this up with this special food black bean chili recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!