Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, black bean burgers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Shape the black bean burgers however large or small you want, keeping in mind that the larger they are, the more unevenly they'll cook. These Black Bean Burgers are savory, filling and vegetarian. The perfect substitute for a regular beef patty and delicious and healthy to boot!_. This black bean burger recipe is going to be your new best friend.
Black bean burgers is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Black bean burgers is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook black bean burgers using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Black bean burgers:
- Get 2 can (15 oz) black beans
- Get 1 each red onion (chopped)
- Get 1 each red bell pepper (chopped)
- Prepare 2 each Jalapeño (seeded and chopped)
- Make ready 2 each Chipotle chilies in adobo sauce (chopped)
- Take 1/2 cup Frozen corn
- Prepare 1 cup Whole wheat flour
- Prepare 1 cup bread crumbs
- Take 2 cup salsa
- Take 3 tsp Chipotle powder
- Take 2 tsp garlic powder
- Take 2 tsp cummin
- Get 1 tsp Black pepper
- Make ready 1 salt to taste
Vegan black beans burgers can be easy and flavorful! Mix black beans, whole-wheat bread crumbs, spices, and colorful vegetables and bake in the the oven for the perfect hamburger replacement. These bean burgers are dairy, egg, and gluten free, don't require any complicated steps, are perfect for making ahead, and will make both the meat Jump to the Extra Easy Black Bean Burgers Recipe. These black bean burgers are also bursting with flavor, because they've got a variety of seasonings, plus jalapeno, onions, peppers and cilantro cooked right in the patty.
Instructions to make Black bean burgers:
- Drain and rinse beans. Mash beans in large bowl.
- Saute onion, green pepper, corn, and Jalapeño in vegetable oil approx five minutes.
- Add sauted vegetables, salsa, bread crumbs, Chipotle powder, garlic powder, cummin, black pepper, and salt to mashed beans. Mix well. Adjust mixture to desired consistency by add more flour or salsa.
- Cut parchment paper into 12 squares approx 6"x 6"
- Scoop mashed beans mixture by 1/3 cupfulls into individual pieces of parchment paper. Mash with fingers forming into patties.
- Transfer patties into a preheated skillet with vegetable oil and fry about six minutes on each side over medium high heat.
- Eat and enjoy!
- Let remaining patties cool completely and transfer to a cookie sheet lined with parchment paper. Freeze patties. Then transfer to freezer bags and enjoy later in lunches etc.
These bean burgers are dairy, egg, and gluten free, don't require any complicated steps, are perfect for making ahead, and will make both the meat Jump to the Extra Easy Black Bean Burgers Recipe. These black bean burgers are also bursting with flavor, because they've got a variety of seasonings, plus jalapeno, onions, peppers and cilantro cooked right in the patty. Black Bean Burgers are a great option for lighter fare at your backyard BBQ or a great option for your vegan or vegetarian guests. You don't need to be meat free to appreciate black bean burgers as. Crispy Black bean burgers with spicy mayo are so much healthier, cheaper and tastier homemade and can be grilled or cooked on the stovetop, in the oven, or in the air fryer!
So that is going to wrap it up for this exceptional food black bean burgers recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
