Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quinoa and black beans. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Quinoa and Black Beans is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Quinoa and Black Beans is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook quinoa and black beans using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa and Black Beans:
- Prepare 2 cup Tri-color quinoa
- Make ready 2 medium Jalapeños
- Take 1 large Onion
- Take 1/2 clove Garlic
- Prepare 2 cup Chicken stock (low sodium)
- Take 1 can Diced tomatoes (30 oz)
- Take 1 can Corn (15 oz)
- Make ready 2 can Black beans (15 oz)
- Make ready 1 large Bell pepper (optional)
- Take 1 oz Cilantro (chopped)
Steps to make Quinoa and Black Beans:
- Heat a pan on medium-high heat. Drizzle olive oil and sauté diced onion and garlic.
- Thinly slice jalapeños and add to pan, with seeds if heat is desired. Add diced bell pepper (optional).
- Add quinoa and brown with vegetables for 3-5 minutes.
- Slowly add in chicken broth. Then add all other ingredients and cover.
- Decrease heat to low to allow ingredients to simmer about 15 minutes. Check to ensure quinoa is cooked.
- Make sure to season while cooking. Add chopped cilantro a few minutes prior to completion if desired.
So that’s going to wrap it up for this special food quinoa and black beans recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
