Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, black bean enchiladas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Black Bean Enchiladas is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Black Bean Enchiladas is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have black bean enchiladas using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Black Bean Enchiladas:
- Get 2 can of black beans
- Take 1 the juice of one lime
- Get 1 handful of fresh cilantro (plus more for garnish)
- Prepare 2 can of enchilada sauce
- Make ready 1 cup of shredded cheese
Steps to make Black Bean Enchiladas:
- Combine beans, cilantro, lime juice in a sauce pan until warm.
- Fill flour tortillas with black bean mixture evenly. Sprinkle with half of cheddar cheese.
- Heat up enchilada sauce in a sauce pan.
- Spread enough sauce in the pan to cover the bottom. Don't use all of the sauce though.
- Now roll up the enchiladas and place them side by side in the pan.
- Dump the rest of the sauce over enchiladas. Finally spread the cheese over top. Bake at 350° for 30 minutes.
So that is going to wrap this up for this special food black bean enchiladas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
