Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black bean and corn salsa dip. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Black Bean and Corn Salsa Dip is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Black Bean and Corn Salsa Dip is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have black bean and corn salsa dip using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean and Corn Salsa Dip:
- Take 1 jar of Black Bean and Corn Salsa (I prefer Tastefully Simple)
- Get 1 packages Philadelphia Cream Cheese
- Take 1 packages Cheese. (I prefer 4 State Cheddar or Mexican Blend)
Instructions to make Black Bean and Corn Salsa Dip:
- Preheat oven to 350.
- In 2 qt baking dish, spread package of cream cheese on bottom.
- Pour salsa over cream cheese.
- Cover salsa with desired amount of cheese (I typically use two cups).
- Bake until cheese is melted and bubbly.
- Enjoy with favorite tortilla chips.
So that is going to wrap it up with this special food black bean and corn salsa dip recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
