Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chipotle - pineapple black beans. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chipotle - Pineapple Black Beans is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chipotle - Pineapple Black Beans is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chipotle - pineapple black beans using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chipotle - Pineapple Black Beans:
- Make ready 1 large can cooked black beans
- Take 1 can crushed pineapple
- Make ready 1 can San Marcos chipotle salsa
- Take 2 avocados; diced
- Take 1 bundle cilantro; chiffonade
- Get 1 bundle scallions; chopped
- Take 1 tsp onion powder
- Take 1/2 tsp garlic powder
- Make ready 1/2 tsp cayenne pepper
- Prepare 1 vegetable oil; as needed
- Take 1 pinch salt and ground white pepper
Instructions to make Chipotle - Pineapple Black Beans:
- Heat vegetable oil in a large saute pan. Drain beans and rinse. Add to pan. Toss. Season. Add pineapple and chipotle. Saute on medium heat for 3 minutes.
- Add avocados, cilantro, and scallions. Toss. Heat for 30 seconds. Serve
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