Black Bean and Sweet Potato Chili - CROCKPOT
Black Bean and Sweet Potato Chili - CROCKPOT

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black bean and sweet potato chili - crockpot. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Black Bean and Sweet Potato Chili - CROCKPOT is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Black Bean and Sweet Potato Chili - CROCKPOT is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Bean and Sweet Potato Chili - CROCKPOT:
  1. Prepare 1 lb lean ground beef, browned
  2. Get 1 red or orange bell pepper, diced into 1/2" chunks
  3. Get 1 lb sweet potato, peeled and diced into 1/2" chunks
  4. Get 1 cup Black Bean and Corn salsa
  5. Take 1 Tbsp onion flakes
  6. Prepare 2 Tbsp dried parsley
  7. Make ready 1 Tbsp dried oregano leaves
  8. Get 2 tsp chili powder
  9. Make ready 1 can black beans (undrained)
  10. Take 1 can chili beans (undrained)
  11. Prepare 3 Tbsp Better Than Boullion brand roasted beef base
  12. Prepare 3 Tbsp corn starch
  13. Take 4 cups water (reserve 1 cup for corn starch)
Instructions to make Black Bean and Sweet Potato Chili - CROCKPOT:
  1. In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
  2. Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.

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