Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sweet potato black bean enchiladas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet potato black bean enchiladas is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sweet potato black bean enchiladas is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sweet potato black bean enchiladas using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet potato black bean enchiladas:
- Make ready sweet potato, 1 inch cubed
- Take 1 can black beans, drained rinsed
- Take 4 oz can green chilies
- Get red onion diced thin
- Take salsa
- Get cumin
- Prepare garlic powder
- Take salt pepper
- Take mexican cheese
Steps to make Sweet potato black bean enchiladas:
- Pre heat oven 375. Steam your sweet potatoes till tender. 10 minutes or so
- In a bowl add red onion, green chilies, cumin, garlic powder, black beans, and sweet potatoes. Fold to mix
- Add mixture to tortilla.
- Add salsa to bottom of a greased baking dish. Place tortilla seam side down. Add cheese and more salsa on top of tortillas. Bake 20 to 25 minutes. Enjoy
So that is going to wrap it up for this exceptional food sweet potato black bean enchiladas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
