Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, smashed black beans. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Smashed Black Beans is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Smashed Black Beans is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have smashed black beans using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Smashed Black Beans:
- Prepare 2 cans low sodium black beans
- Make ready 1 large jalapeño
- Take 3 T canola oil
- Prepare 1 large onion
- Prepare 1 T garlic
- Prepare 1 T cumin
- Make ready 1 T Mexican oregano
- Prepare to taste Salt/pepper
- Prepare 1 cup veggie broth
- Prepare Avocado/Queso Fresco for topping
Instructions to make Smashed Black Beans:
- Add onion through salt/pepper and cook until roasted, throw in black beans and broth and cook down. Mash. Eat.
So that’s going to wrap it up with this exceptional food smashed black beans recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
