Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, black beans pork ribs stewed. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Black Beans Pork Ribs Stewed is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Black Beans Pork Ribs Stewed is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have black beans pork ribs stewed using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Black Beans Pork Ribs Stewed:
- Get 2 pork ribs
- Prepare 2 tbsp canned black bean
- Make ready 3 ginger (smashed)
- Get 5 garlic (smashed)
- Take 2 red chillies
- Prepare 2 tbsp soy sauce
- Prepare 2 tbsp shaoxing wine
- Get 2 tsp sesame oil
- Get Salt, pepper, & sugar
- Make ready Cooking oil
Instructions to make Black Beans Pork Ribs Stewed:
- Heat the oil, pan fry the pork ribs. Leave aside.
- Heat the oil, garlic, ginger, red chillies and the black beans until it fragrants.
- Then, put the pork ribs back in the pan, and add some water. Boil until its tender. Or might be steamed as well.
So that is going to wrap it up for this special food black beans pork ribs stewed recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
