Bitter gourd with pork belly with black bean sauce on
Bitter gourd with pork belly with black bean sauce on

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bitter gourd with pork belly with black bean sauce on. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Although it is bitter, bitter gourd is a rich source of vitamins, minerals with plenty of nutrition. Cut the Bitter gourd thinly and put some salt, let it sit a while. Enjoy a simple stir fried bitter gourd with pork belly flavoured with black beans sauce. This bitter gourd recipe (Braised bitter gourd with chicken 苦瓜闷鸡) is a classic home-cooked dish hugely popular among the Chinese households Nevertheless, the bitter notes from the bitter gourd.

Bitter gourd with pork belly with black bean sauce on is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Bitter gourd with pork belly with black bean sauce on is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook bitter gourd with pork belly with black bean sauce on using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bitter gourd with pork belly with black bean sauce on:
  1. Prepare 1 Bitter gourd
  2. Make ready Pork Belly (thinly slices) / Or you can use the meat only
  3. Make ready 2 chilies padi (chopped)
  4. Get 1 garlic finely chopped
  5. Get 2 shallot finely chopped
  6. Prepare 1 tsp Brown Sugar
  7. Get 1 1/2 Tbs Black Beans sauce

We also have wide variety of recipes to try. This bitter gourd recipe (Braised bitter gourd with chicken 苦瓜闷鸡) is a classic home-cooked dish hugely popular among the Chinese households Enjoy a simple stir fried bitter gourd with pork belly flavoured with black beans sauce. The black bean sauce compliments the beef very well (and it. Fermented black beans give this Crab Claws in Black Bean Sauce great flavor.

Instructions to make Bitter gourd with pork belly with black bean sauce on:
  1. Cut the Bitter gourd thinly and put some salt, let it sit a while. Wash and squeeze out the water and dry use kitchen towel
  2. Heat pan, put 2tbsp cooking oil, add in Chopped shallots,garlic and chili padi.fry a while.
  3. Add in black bean sauce fry a while,put the pork belly fry until half cooked. Add in the bitter gourd. Fry a while and then put in the brown sugar. Taste it before serve. (i didn't put any salt because the bitter gourd probably still taste little bit salty)

The black bean sauce compliments the beef very well (and it. Fermented black beans give this Crab Claws in Black Bean Sauce great flavor. I don't like bitter gourd as a child too but now, I simply love it's unique taste of bitterness! This dish is quite similar to my Spicy Stewed Bitter Gourd with Porkbelly and it does look so much tastier with fermented. Silakan Klik STIR FRY SPICY BITTER GOURD with PORK & BLACK BEAN SAUCE PINAY HK Untuk Melihat Artikel Selengkapnya.

So that’s going to wrap it up with this special food bitter gourd with pork belly with black bean sauce on recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!