Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, black bean, corn & sausage soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Black Bean, Corn & Sausage Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Make ready 1 lb hot or Cajun sausage
- Take 1 can corn
- Take 2 cans black beans
- Get 1 1/2 cans water
- Take to taste Salt & pepper
- Prepare 1 tbsp Ground cumin
- Make ready 1 yellow onion diced
- Take Dash ground thyme
- Get 1 tsp ground cinnamon
- Get Shredded cheddar cheese to garnish
- Prepare Sour cream to garnish
- Take Sriracha to garnish
- Prepare Cilantro to garnish
Instructions to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
So that’s going to wrap it up for this special food black bean, corn & sausage soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
