Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, caprese pasta with sausage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Caprese Pasta with Sausage is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Caprese Pasta with Sausage is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook caprese pasta with sausage using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Caprese Pasta with Sausage:
- Get Sauce/ topping
- Prepare 1 packages Garlic and herb chicken sausages or similar (4 links), sliced into thick rounds
- Take 6 clove Garlic, chopped
- Take 1 packages Cherry tomatoes halved
- Make ready 1 bunch Fresh basil
- Get 1 packages Mozzarella ball, cubed
- Get Fresh Parmesan, shaved
- Get 1 Salt & pepper
- Take 1/4 cup Olive oil
- Make ready 3 tbsp Raw pine nuts, crushed
- Take Pasta
- Make ready 1 packages Fusilli pasta
Instructions to make Caprese Pasta with Sausage:
- Heat oil in large pan. Add sausage slices, cook on medium until edges are start to brown, stirring occasionally. Add garlic and continue to cook for a few minutes on medium to low heat.
- Bring water to a boil in large pot while cooking sausages. Follow pasta instructions
- Once sausage is browned and garlic is soft, add large handfuls of fresh basil leaves. Fill the entire pan, and simmer on med- low heat until basil shrinks.
- Add cherry tomato halves, season with salt and pepper, add crushed pine nuts, continue to cook on med-low heat until tomatoes are warm.
- Once pasta is cooked, drain and set aside
- Add cubes of mozzarella to the sauce right before taking off the heat. Let sit for 2 minutes or until cheese starts to melt, then toss pasta topping into large pot of pasta. Drizzle more olive oil into pasta. Serve and add desired amount of fresh sliced Parmesan. Great served warm or cold. Enough for 4-6 people
So that’s going to wrap this up for this exceptional food caprese pasta with sausage recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!