Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pompano in salted black bean. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pompano in Salted Black Bean is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pompano in Salted Black Bean is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pompano in salted black bean using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pompano in Salted Black Bean:
- Prepare 1 medium size pompano
- Prepare 1 tbsp preserved black bean
- Make ready Half bulb of garlic
- Prepare Sesame oil
Instructions to make Pompano in Salted Black Bean:
- Wash properly the fish and slit to let absorbs the flavour.Minced the garlic and black bean.Then scattered on top of fish.Then sprinkle sesame oil.
- Boil water in the steamer.Then steam for 12 mins.Serve while its hot.
So that is going to wrap it up for this exceptional food pompano in salted black bean recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
