Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creole black bean vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creole Black Bean Vegetable Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Creole Black Bean Vegetable Soup is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook creole black bean vegetable soup using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Creole Black Bean Vegetable Soup:
- Take 1 Lg. Jar Green Beans
- Prepare 1 Lg. Jar Sweet Peas
- Make ready 1 Lg. Jar Carrots
- Make ready 1 Lg. Jar Sweet Corn
- Make ready 1 Lg. Jar Potatoes
- Take 1 Lg. Jar Dices Tomatoes, undrained
- Get 1 Yellow Onion, thinly sliced
- Make ready 1 Sm. Can Black Beans, rinsed and drained
- Get 1 (64 oz.) Bottle V8 Original Juice
- Make ready 1 Sm. Can Tomato Sauce
- Prepare 2 tsps. Garlic Powder
- Prepare 2 tsps. Onion Powder
- Make ready 1 tsp. Black Pepper
- Get 1 tsp. Salt
- Get 1-2 Tbsps. Creole Seasoning
Steps to make Creole Black Bean Vegetable Soup:
- In a large stock pot add all the ingredients. Cook on medium high heat til heated through. Serve immediately and Enjoy
- If using frozen vegetables cook til vegetables are tender according to package directions*
So that is going to wrap this up with this exceptional food creole black bean vegetable soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
