Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, black bean couscous salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Black Bean Couscous Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Black Bean Couscous Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook black bean couscous salad using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Black Bean Couscous Salad:
- Take 1 cup Couscous (uncooked)
- Take 2 cup Black Beans
- Make ready 2 cup Corn
- Make ready 1 Zucchini (diced)
- Get 1 stock Celery (chopped)
- Prepare 1/2 cup Green Onion (chopped)
- Take 1/2 cup Cilantro (chopped)
- Prepare 1 Avocado
- Prepare 2 Limes (juice)
- Prepare 1/2 cup Feta cheese (crumbled)
- Take 1/3 cup Red Wine Vinegar
- Take 1 Salt, pepper, and Cumin to taste
Instructions to make Black Bean Couscous Salad:
- Combine couscous, black beans, corn, zucchini, celery, green onion, cilantro and feta in a large bowl and toss until evenly mixed.
- Add lime juice, vinegar, and seasonings. Stir until well mixed. Taste and adjust seasonings as needed. Chill for about an hour before serving.
So that’s going to wrap this up with this special food black bean couscous salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
