Simple Fresh Pasta No. 13 (Conchiglie)
Simple Fresh Pasta No. 13 (Conchiglie)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple fresh pasta no. 13 (conchiglie). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Fresh Pasta No. 13 (Conchiglie) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Simple Fresh Pasta No. 13 (Conchiglie) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook simple fresh pasta no. 13 (conchiglie) using 2 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple Fresh Pasta No. 13 (Conchiglie):
  1. Make ready 1 Your choice of pasta dough
  2. Prepare 1 Sushi mat
Instructions to make Simple Fresh Pasta No. 13 (Conchiglie):
  1. Prepare the pasta dough. For instructions on how to make pasta dough and for various sauces, please see. - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta
  2. Roll the dough into a long, thin log, then cut into small pieces.
  3. Place a slice of the dough on a sushi mat with the cross-cut facing up.
  4. Press down on the center with your thumb, roll it away from you, then press it toward you.
  5. Gently roll it back in place, then press in the opposite direction, then it's complete.
  6. Here's how the surface should look.
  7. This is the underside. The sauce will easily fill the ridges and cavity to make a delicious pasta.
  8. I used it the next day and topped it with an avocado & tomato with soy sauce and wasabi dip. I kneaded cocoa powder into the pasta dough.

So that is going to wrap this up for this special food simple fresh pasta no. 13 (conchiglie) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!